![Evaluation of Endogenous Allergens for the Safety Evaluation of Genetically Engineered Food Crops: Review of Potential Risks, Test Methods, Examples and Relevance | Journal of Agricultural and Food Chemistry Evaluation of Endogenous Allergens for the Safety Evaluation of Genetically Engineered Food Crops: Review of Potential Risks, Test Methods, Examples and Relevance | Journal of Agricultural and Food Chemistry](https://pubs.acs.org/cms/10.1021/jf400952y/asset/images/large/jf-2013-00952y_0007.jpeg)
Evaluation of Endogenous Allergens for the Safety Evaluation of Genetically Engineered Food Crops: Review of Potential Risks, Test Methods, Examples and Relevance | Journal of Agricultural and Food Chemistry
![Drug-Acceptor Interactions: Modeling Theoretical Tools to Test and Evaluate Experimental Equilibrium Effects - Kindle edition by Bindslev, Niels. Professional & Technical Kindle eBooks @ Amazon.com. Drug-Acceptor Interactions: Modeling Theoretical Tools to Test and Evaluate Experimental Equilibrium Effects - Kindle edition by Bindslev, Niels. Professional & Technical Kindle eBooks @ Amazon.com.](https://m.media-amazon.com/images/I/51dVMnolJML.jpg)
Drug-Acceptor Interactions: Modeling Theoretical Tools to Test and Evaluate Experimental Equilibrium Effects - Kindle edition by Bindslev, Niels. Professional & Technical Kindle eBooks @ Amazon.com.
![Nutrients | Free Full-Text | Non-IgE-Mediated Gastrointestinal Food Allergies in Children: An Update Nutrients | Free Full-Text | Non-IgE-Mediated Gastrointestinal Food Allergies in Children: An Update](https://pub.mdpi-res.com/nutrients/nutrients-12-02086/article_deploy/html/images/nutrients-12-02086-g001.png?1602244454)
Nutrients | Free Full-Text | Non-IgE-Mediated Gastrointestinal Food Allergies in Children: An Update
![Soybean (Glycine max) allergens─A Review on an Outstanding Plant Food with Allergenic Potential | ACS Food Science & Technology Soybean (Glycine max) allergens─A Review on an Outstanding Plant Food with Allergenic Potential | ACS Food Science & Technology](https://pubs.acs.org/cms/10.1021/acsfoodscitech.2c00380/asset/images/large/fs2c00380_0009.jpeg)