:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__20160801-sous-vide-barbecue-chuck-07-c842ce7d94b8484f9cfab68b669de7b9.jpg "Sous Vide Smoked Beef Chuck Recipe")
Sous Vide Smoked Beef Chuck Recipe
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And this is why I sous vide: Ribeye @ 131° for 3 hours, finished on the grill : r/sousvide
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Sous Vide Grilling: The Best Recipes and Techniques for Using Your Grill with Sous Vide Cooking (Cooking Sous Vide): Logsdon, Jason: 9781461135371: Amazon.com: Books
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